Our Products
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Polygel for the homebaker makes sure to deliver the same unique selection of internationally-renowned brands that Polygel has always been famed for. Our products consist of the latest innovations and highest quality of ingredients wrapped in cute little packages especially designed for easy use at home. Attractive and practical, they will not only add the pro touch you need in your kitchen but also this little touch of perfection that will make every dish extraordinary.

CANDIED ORANGE STRIPS

CANDIED ORANGE STRIPS 

PACKAGING: 1KG 

PRICE: USD 20 

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CANDIED ORANGE STRIPS

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SPLIT ALMONDS

SPLIT ALMONDS 

PACKAGING: 1KG 

PRICE: USD 15 

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SPLIT ALMONDS

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ALMOND STICKS

ALMOND STICKS 

PACKAGING: 1KG 

PRICE: USD 15 

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ALMOND STICKS

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CANDIED MACEDONIA FRUITS

CANDIED MACEDONIA FRUITS PERFECT FOR YOUR CHRISTMAS CAKES AND ALL YEAR ROUND POUND CAKES

PACKAGING: 1KG 

PRICE: USD 10 

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CANDIED MACEDONIA FRUITS

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CANDIED ORANGE SLICES

CANDIED ORANGE SLICES 

PACKAGING: 1KG 

PRICE: USD 20 

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CANDIED ORANGE SLICES

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COOKED CHESTNUTS

READY COOKED CHESTNUTS PERFECT FOR YOUR TURKEY THIS CHRISTMAS.

JUST OPEN THE CAN AND USE THEM

PACKAGING: 1KG

PRICE: USD 10 

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COOKED CHESTNUTS

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SPECULOOS PIECES

REF: 37-003

SPECULOOS PIECES

PACKAGING : 1.1 KG 

PRICE: USD 11 

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SPECULOOS PIECES

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RAW DUCK LIVER

RAW DUCK LIVER ideal for hot dishes and home-made foie gras terrines, this raw deveined foie gras, light in colour and with a supple texture, guarantees irreproachable quality thanks to careful selection of the livers used. It is also suitable for slicing into escalopes of foie gras.

THE ORIGIN OF THIS FOIE GRAS IS FROM FRANCE.

IT IS SOLD BY KILO. 

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RAW DUCK LIVER

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ESCALOPES DE FOIE GRAS

GET READY FOR THE FESTIVE SEASON WITH OUR PACKS OF ESCALOPES DE FOIE GRAS. THE PACK CONTAINS 20 FROZEN ESCALOPES READY TO BE COOKED AND SERVED ! 

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ESCALOPES DE FOIE GRAS

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CHESTNUT CREAM

This confection has a supple and smooth texture made with the pulp of sweet chestnuts, candied with cane sugar and subtly flavoured with Madagascar Bourbon vanilla Bean.

It has a sweet chestnut taste enhanced with the subtle note of Madagascar Bourbon vanilla bean.

It can be used in pastries, ice creams and chocolate.

Packaging: 1KG

PRICE: USD 11 

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CHESTNUT CREAM

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CHESTNUT PURÉE

This confection has an almost gel-like texture made with unsweetened sweet chestnuts pulp.

It can  be used in pastries and ice creams.

Packaging : 870g

PRICE: USD 12 

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CHESTNUT PURÉE

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WHITE FONDANT

REF: 02-235

WHITE FONDANT EXTRA THAT IS USDE FOR GLAZING YOUR ECLAIRS, DONUTS OR EVEN CAKES.

PACKING: 1KG

PRICE: USD 7 

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WHITE FONDANT

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APRICOT GELIFIED GLAZE

REF: 02-237

ROYAL NAP ABRICOT IDEAL FOR GLAZING YOUR TARTS 

PACKING: 1KG

PRICE: LBP 11,000.00

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APRICOT GELIFIED GLAZE

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GLUCOSE SYROP

REF: 02-236

GLUCOSE SYRUP IDEAL TO ADD MOISTURE TO YOUR PREPARATIONS AND MAINTAIN FRESHNESS.

PACKAGING: 1KG

PRICE: LBP 15,000.00

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GLUCOSE SYROP

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HAZELNUT AND ALMOND PRALINE

REF: 02-238

HAZELNUT AND ALMOND PRALINE PASTE 

PACKAGING: 1KG

PRICE: USD 22

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HAZELNUT AND ALMOND PRALINE

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MORELLO CHERRIES IN KIRSH

REF: 14-117 OR 14-118

MORELLO CHERRIES IN KIRSH "GRIOTTINES AU KIRSH".

Famous throughout the world by the most famous chefs for their freshness and their refined taste, Griottines are delicious Morello cherries that have been pitted and prepared in a Kirsch liqueur with a secret recipe that has been safeguarded for years. Eat at any time of day, add to desserts, aperitifs and cocktails to turn every event into a party!

TWO SIZES ARE AVAILABLE: 

50CL : LBP 44,000.00

35CL: LBP 30,000.00

 

 

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MORELLO CHERRIES IN KIRSH

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CHESTNUT PASTE

This confection has a firm consistency and smooth texture. It is made with pieces of candied chestnuts and lightly flavoured with Madagascar Bourbon vanilla beans.

It can be whisked into a smooth and subtle paste.

It can be used in pastries, ice creams and chocolate.

Packaging: 1 KG

Price: USD 15

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CHESTNUT PASTE

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NAPLE CHESTNUTS IN SYRUP

These chestnuts are selected from Naples, one of the best area of production of chestnuts in the world. Once removed from their syrup they can easily be candied. They will make perfect marrons glacés that will impress all your guests.

 

 Net weight: 600grams


Price: 55,000.00 LBP 

 

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NAPLE CHESTNUTS IN SYRUP

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ALMOND POWDER

The almond flour is obtained after grinding the fruit of the almond tree. Due to its low granulometry it is perfect to bake macarons and any other pastry.

Pakaging : 1 KG per bag 

Price : USD 15 

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ALMOND POWDER

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DICED ALMONDS

Produced by cutting the almonds in small dices. It’s perfect to give a crispy touch to all your dishes.

Packaging : 1 KG per bag 

Price : USD 15 

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DICED ALMONDS

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SLICED ALMOND

Product obtained by cutting the almond in longitudinal slices. It is mainly used as seasoning for salads, ingredients in products with cereals or as a decorative element in salty plates, ice-creams and confectionery products.

Packaging: 1 KG per bag 

Price: USD 15 

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SLICED ALMOND

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BOURBON MADAGASCAR VANILLA PODS

Madagascar-Bourbon vanilla beans are the most versatile vanilla beans and are best used to flavor milk-based desserts like ice cream, crème anglaise, and chocolates. In taste, they are rich, full-bodied, woody, creamy, sweet, and smooth.

Eurovanille has been it the natural vanilla business for more than 20 years. Today, with this 2 pods  homebaker’s can cook at home with the same top vanilla ingredients used by top European chefs !

Packaging : 2 pods

Weight : 6g

Price: LBP 20,000.00

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BOURBON MADAGASCAR VANILLA PODS

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NATURAL VANILLA EXTRACT

REF: 15-108

PACKING: 75CL

PRICE: USD 20 

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NATURAL VANILLA EXTRACT

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COCOA BUTTER

CACAO BARRY 

This cocoa butter protects from dampness and allows candies to harden. It thins the chocolate used in spray nozzles.

Composition : 100% cocoa

Packaging : 4KG 

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COCOA BUTTER

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MORELLO CHERRIES IN SYRUP

Whole, de-stemmed morello cherries in syrup. They can be used in all your pastries such as clafoutis and Black Forest.

Packaging: 1 Liter

Price:  22,000.00 LBP 

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MORELLO CHERRIES IN SYRUP

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BOESON TRENWAX

A ready to use spray which is easy to clean and apply to hot plates, baking sheets, bread and cake moulds.

Packaging : 500 ml

Price : 11,000.00 LBP 

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BOESON TRENWAX

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SUPER ICE

This royal icing makes it possible to perform tiny, complex works like extension works, laces and classic decorations with the pastry bag.

Preparation for extensions or laces : Pour 140g of water into 1 kg of super ice. For other preparations just add water until you reach the desired consistency.

Packaging : 500g

Price : USD 7 

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SUPER ICE

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VANILLA STAR CREAM

This custard powder can be mixed with milk or water at room temperature to prepare a glossy, creamy and full-bodied custard with no powdery after taste. The Star cream is bake stable and can be freezed.

Doses : 1000g of milk with 350g powder or 100g of water with 400g of powder. Mix the powder with the liquid and then whip with your mixer for about 3 minutes.

Packaging : 400g

Price : LBP 5,000.00

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VANILLA STAR CREAM

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COINTREAU CONCENTRÉ 60%

The Cointreau® concentrate is an integral part of the «professional range» by the makers of the world renown Cointreau® liqueur.  Concentrated Cointreau® is made by the same maceration and distilling proceedures of bitter and sweet oranges, which have been specially selected for their unique taste and flavours. Without adding any colouring or conservators, it has naturally four times the strength. Cointreau® is more than a brand name it is a distinctive icon.

Packaging : 1 LITER

Price: USD 33 

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COINTREAU CONCENTRÉ 60%

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RHUM ST JAMES 44%

Rum is the most common alcohol used in pastry and is often employed alone to enhance pastry creams, mousselines, and butter creams. The St James® Rum marries well with chocolate ganaches, dried raisins and sultanas and preserved fruits in icecreams.

In addition, it associates with exotic fruits (pineapple, banana, mango, coconut…), citrus fruits, dried fruits, spices (vanilla, cinnamon, ginger…) and coffee.

Packaging :1 L

Price : USD 15 

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RHUM ST JAMES 44%

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KIRSH JACOBERT 45%

This pure, crystal-clear eau-de-vie has exceptional highly concentrated flavours and aromas for all your culinary dishes!

Packaging : 1 LITER

Price : 44,000.00 LBP

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KIRSH JACOBERT 45%

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